Off-Season Program
Furano
Mid-May~ Late September
~3.5 hours
Tour Highlights
First, you still start with harvesting seasonal vegetables grown on farms in Furano! Then using your harvested vegetables (especially cherry tomatoes, famous from Furano!), you will make pizza outdoors.
This is a seasonal vegetable harvesting experience, mainly focusing on the very sweet and delicious cherry tomatoes (ripe from late June to September), and a handmade pizza cooking experience under the open sky.
Most people only see vegetables lined up at supermarkets, but how do they grow in the fields? Vegetables that are in season and plucked directly from the fields where they grow are especially fresh and delicious. Come enjoy them with us!
Meeting Location
[Access by car]
If you would like pick-up service from within Furano, please let us know when you apply.
Meeting Address
Furano
Access to Meeting Location
The below map shows JR Furano Station.
What to Bring & Wear
Mid-May~ Late September
Depending on the weather and conditions, dates may change
~3.5 hours
9:30- Gather at the meeting location to begin harvesting. Once you are ready, we will start! After gathering the vegetables, we will make the pizza dough, add the toppings, and bake the pizzas!
11:15- Eat the pizzas as they are finished baking
12:30- Finish eating and disband
Per participant: 8,400yen
Please note that leftovers cannot be taken home.
If you would like pick-up service from within Furano, please let us know when you apply.
Prepayment by credit card
Furano
Mid-May~ Late September
~3.5 hours
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¥ 0,0000
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We cannot accommodate guests with allergies. Please confirm.
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