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in Hokkaido, Japan
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Deco Sushi Class! Learn how to make incredible beautiful sushi and other Japanese dishes in a home-cooking class in Sapporo!
- Location
Sapporo
- Available Period
All year
- Duration
~1.5-3.5 hours
- Fee
Date
Select
Person
Select
-
Per participant- 1.5 hours class
8,600yen
Minimum participants: 2 or more -
Per participant- 2.5 hours class
10,150yen
Minimum participants: 2 or more -
Per participant- 3 hours class
12,000yen
Minimum participants: 2 or more -
Per participant- 3.5 hours class
14,050yen
Minimum participants: 2 or more -
Solo participant- 1.5 hours class
8,800yen
Minimum participants: 2 or more -
Option: onigiri (rice ball) class
3,000yen -
Option: wagyu shabu-shabu
4,700yen -
[Make it private!] 1-2 person group
10,000yen -
[Make it private!] 3-12 person group
20,000yen
...Available
Reserve now, pay later!
Clicking "Book" will send a request to the guide. If they have availability, you will receive a payment link to confirm your reservation.
Tour Highlights
- Have fun learning how to make beautiful and delicious sushi with a chef at this cozy home-cooking experience!
Join a hands-on workshop where you will learn to make “deco” (decorative) sushi rolls. These deco rolls are as delicious as they are beautiful, and your teacher will also guide you on how to make traditional Japanese food dishes as well! Using all of the foods you create, you will then assemble a beautiful bento and eat it with your fellow cooks!
The most basic lesson, 1.5 hours, will include making deco sushi. The other classes include other homemaking cooking options-
- 2.5-hour class- learn how to make deco sushi, miso soup, vinegar rice, and one other dish you can choose: spinach with sesame seed dressing, or traditional Japanese rolled egg omelets
- 3-hour class- learn how to make deco sushi, miso soup, vinegar rice, and two other dishes you can choose: glazed teriyaki chicken, spinach with sesame seed dressing, or traditional Japanese rolled egg omelets
- 3.5-hour class- learn how to make deco sushi, miso soup, vinegar rice, and three other dishes: glazed teriyaki chicken, spinach with sesame seed dressing, and traditional Japanese rolled egg omelets
As an option, you can also add Hokkaido wagyu beef shabu-shabu, and an onigiri rice ball lesson!
- 1-12 participants. Please consult us if you have more people.
- Ages 6 and older welcome to participate
- Children must be accompanied by a guardian
Meeting Location
You can choose from 3 separate locations for your experience:
- A home in the Makomanai area- max of 12 participants, all options available
- A snack bar in the Susukino area- max of 12 participants, all options available
- A cafe in the center of Sapporo- max of 12 participants, deco sushi and onigiri class only
Meeting Address
Details about the location will be sent after booking. Pickup from the station is available for the Makomanai area home cooking lessons.
Access to Meeting Location
- Pickup available from the subway for some locations
Overview
- Available Period
-
All year
- Duration
~1.5-3.5 hours
Four class options available:
- 1.5 hours
- 2.5 hours
- 3 hours
- 3.5 hours
- Fee
[Available Classes:]
- Per participant, deco-sushi class (1.5 hours): 8,600yen
- Per participant, deco-sushi and 1 side dish class (2.5-hours): 10,150yen
- Per participant, deco-sushi and 2 side dishes class (3 hours): 12,000yen
- Per participant, deco-sushi and 3 side dishes class (3.5 hours): 14,050yen
- Solo participant, deco-sushi class (1.5 hours): 8,800yen
[Options:]
- Onigiri (rice ball) class: 3,000yen
- Wagyu shabu-shabu: 4,700yen (+30 minutes)
[Make it a Private Lesson!]
- 1-2 person group: 10,000yen (per group)
- 3-12 person group: 20,000yen (per group)
- What's Included
- Instructor
- Materials and ingredients
- Rental apron
- Consumption tax
- Pickup from nearest subway station if required
- Not Included
- Drinks
- Pick-Up Service
- Pickup and drop-off available from the subway for the Makomanai location.
- Payment
Prepayment by credit card
Reviews(2)
-
A sushi experience for the family
Yuki is friendly and professional. I learnt sushi making with my 10 years old daughter Holly. Yuki managed to guide us step by step. We enjoyed it very much. The flower design of the sushi amazed us. It is just wonderful. Yuki's house is modernly designed and it is so comfortable to sit down and chat.
- Location
Sapporo
- Available Period
All year
- Duration
~1.5-3.5 hours
- Fee
Date
Select
Person
Select
-
Per participant- 1.5 hours class
8,600yen
Minimum participants: 2 or more -
Per participant- 2.5 hours class
10,150yen
Minimum participants: 2 or more -
Per participant- 3 hours class
12,000yen
Minimum participants: 2 or more -
Per participant- 3.5 hours class
14,050yen
Minimum participants: 2 or more -
Solo participant- 1.5 hours class
8,800yen
Minimum participants: 2 or more -
Option: onigiri (rice ball) class
3,000yen -
Option: wagyu shabu-shabu
4,700yen -
[Make it private!] 1-2 person group
10,000yen -
[Make it private!] 3-12 person group
20,000yen
...Available
Reserve now, pay later!
Clicking "Book" will send a request to the guide. If they have availability, you will receive a payment link to confirm your reservation.
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合計金額
¥ 0,0000
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Please give us the name and DOB of all participants.
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Where do you prefer to have your experience? Please note that depending on the number of people in your group and your desired class, you might be limited in your location choice.
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5 (2)
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Learning to cook home-style Japanese food!
We were picked up at the train station and driven to the instructor's home. There we made dashi, omelets, onigiri, sushi rolls, and shabu shabu beef. We had originally signed up for the 2.5 hour class without the onigiri and shabu shabu, but contacted her prior to arriving and added those. With each of the foods we had several options for adjusting ingredients, taste, etc. After everything was made we sat down and enjoyed our lunch. When we were finished, we sat and visited for a while before the instructor and her husband delivered us back to the station. The instructor's English was excellent! It was very fun and enjoyable being in their home. I had been a little anxious that it would be awkward to spend so much time with people I had never met before, but we felt as though we were long time friends. We had a great time, and will definitely make the foods we learned about for our family. I would very much recommend this experience. -
A sushi experience for the family
Yuki is friendly and professional. I learnt sushi making with my 10 years old daughter Holly. Yuki managed to guide us step by step. We enjoyed it very much. The flower design of the sushi amazed us. It is just wonderful. Yuki's house is modernly designed and it is so comfortable to sit down and chat.
Learning to cook home-style Japanese food!